We are currently working with over 100 TOP QUALITY COMPANIES right now in the United States in their search for TOP QUALITY Management.
We’re looking for committed, passionate restaurant professionals that realize that although restaurant management can be challenging, it is also rewarding. Your leadership abilities could have a great impact on a company’s success. To find jobs near you, please type in the state near you in the search bar.
We have over 30+ years of experience to help coach you into giving the best interview possible. We will provide you with helpful tips, resume consultation, and practice interviews to help you sharpen your interviewing prowess. You will enter the office brimming with the confidence that you will need to succeed in the interview and land your dream job.
Call today to receive the most current career opportunities that we are working on. We might just have the right one for you!
As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high-quality food and beverage service while maximizing our guest satisfaction. You will hire, train and inspire the people that make your restaurant stand out.
Here’s more of what you’ll get to do:
Driving sales and guest satisfaction.
Creating a FUN, safe environment for team members to develop.
Ensuring compliance with all employment policies.
Managing performance of team members, including conducting performance evaluations, training, coaching, and discipline.
Selecting top talent to add to our winning team.
Understanding, and practicing safe food handling procedures while maintaining a clean and safe environment for guests at all times.
Train with the best in the business AND FAST TRACK TO THE CAREER YOU WANT!
No other restaurant recruiting company puts more effort into matching quality managers with quality companies. Our companies offer an award-winning 8-12 week in-restaurant training program for new managers, individual development plans, and ongoing training and certification programs to keep you at the top of your game.
Our leadership mentors and develops team members so that they can fast track to reach their career goals. We take pride in our commitment to giving our managers an increased degree of flexibility to help balance their busy lives while supporting their professional goals.
Enjoy work-life balance.
Our managers’ quality of life is very important to us. Balance is achieved by working in some cases 4-day work weeks to give you and your family a QUALITY OF LIFE!
Get benefits worth bragging about.
Competitive base salary & achievable quarterly bonus eligibility & medical, dental, vision insurance.
401K retirement savings plan.
Paid vacation, Dining discounts.
Education, Experience, and other Key Qualifications:
High school diploma or equivalent required; Bachelor’s degree preferred.
1+ years management or supervisory experience in the restaurant, hotel, retail or general business required *2+ years casual dining or full-service/quick-service restaurant management experience preferred.
ServSafe, local, and state certifications or the ability to obtain required.